Belgian Dark Chocolate, Rum & Pecan Tart

£11.25£22.50

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Description

A dense and gooey mixture of belgian dark chocolate, golden syrup, dark sugar and rum baked within our all butter sweet pastry case and finished with dark chocolate shavings. You need to be a chocolate lover with a sweet tooth for this one, best served slightly warm with a really good vanilla ice cream.

Ingredients

Unsalted butter (milk), sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thaimin), free range eggs, dark chocolate 25% (cocoa mass, cocoa butter, soya lecithin), golden syrup(), pecan nuts 15%, rum (), cocoa powder 100% (cocoa butter 20-24%, acidity regulator E501i, E330).

For allergens (including cereals containing gluten), see ingredients in bold.

Allergens & Dietary

Wheat

Dairy

Egg

Nuts