Gluten Free

Note: Anne’s Patisserie is not a gluten-free or nut-free bakery. It is possible that cakes made without these ingredients may still contain trace elements of nuts and gluten.

We, however, take great care when producing gluten-free cakes, making them separately using thoroughly sterilised utensils and working areas. Producing them at different times to our standard cakes, and assembling and packaging them separately.

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